Wednesday, February 22, 2012

Chick'n Fried Steak with No Fowl Play

I have a weakness for Chick'n Fried Steak (Seitan). I don't know where it came from or when it happened, but I love it and I crave it. When I go brunching I usually end up ordering Chick'n Fried Steak (why do I keep capitalizing that?) because it is something that I rarely make at home. I rarely make it at home because I just can't get it right. However, the other night, I got it right. So, so right.

Tuesday, January 10, 2012

Adam's date?!? NEW YEAR'S EVE!

2011 fell away from me. It happened so fast I can hardly believe that it is already (gasp) early-mid January! In 5 days it will officially be the middle of the month, and do you know what that means? It means that I failed to update you on Thanksgiving,Christmas and New Year's Eve in a timely fashion. I guess I am just fashionably late!

Thanksgiving and Christmas shared a common theme: eating and lazing about. Also, I made the same main dish for each! I had stumbled upon this recipe a few months prior and decided it would be the perfect Thanksgiving entree. I had almost everything on hand, too which always makes things easier.